Corporate Hospitality Menu Option 2

Informal Indoor or Outdoor Buffet.

Your Choice of meat with fresh salad and new potatoes

  • Choice of slow roasted meat – Pork, lamb, turkey, chicken or beef served with soft floured bread rolls
  • Chef’s choice of 2 freshly prepared salads & warm new potatoes in herb butter

This option includes a catering assistant & a Spitting Pig Chef to prepare, cook & carve your meat. We provide serving table, disposable crockery and napkins.

Main Course Options
Salads & Veg Option

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